North Pond

American (New) American (Traditional)

Brunch

34.00 per person

Brunch

Duck, Mizuna

Cinnamon-braised duck, warm pita, candied beets, herbed yogurt, mizuna, mint, green olive, pignolis
$0.00

Scallop, Apple

Apple-rutabaga soup, browned sea scallop, apple brandy compote, rye croutons, sage
$0.00

Shrimp, Rice

Plancha’d gulf shrimp, griddled rice cake, trumpet royal mushroom, broccoli, kumquat, ginger, miso glaze
$0.00

Egg, Potato

Soft poached egg, dijon sweet potato puree, braised lamb, russet potato rosti, greens, pepitas
$0.00

Brunch

Arctic Char, Orange

Slow-roasted char filet, smoked gnocchi, confit and fresh blood oranges, caramelized cauliflower
$0.00

Pork, Squash

Grilled pork tenderloin, kielbasa; butternut squash, maple cranberries, caraway cabbage, stout cake
$0.00

Skatewing, Wild Rice

Brown butter skatewing, warm true wild rice, kale, raisins, capers, almond butter, huckleberries
$0.00

Beef, Parsnip

Charred flatiron steak, winter parsnip-whey pudding, Brussels sprouts, baby carrots, pomegranates
$0.00

Brunch

Carrot, Pistachio

Spiced carrot cake, pistachio pudding, pistachios, verjus raisins, cinnamon ice cream, streusel
$0.00

Pear, Apple

Glazed brown-butter sage financier, roasted pear mousse and sorbet, rosemary sautéed apples
$0.00

Chocolate, Citrus

Dark chocolate mousse bombe, meyer lemon core, satsuma mandarin sorbet, cocoa nib coulis
$0.00

Macadamia, Passion Fruit

Passion fruit tart, passion gelée, macadamia ice cream and feuilletine, crumble, toasted marshmallow
$0.00

A Seasonal Tasting​

90.00 per guest (Served for the entire table) Wine pairing 45.00 per guest

Kampachi, Lemon

Kampachi crudo, meyer lemon, cauliflower, honey, rose, chorizo sausage, olive
$0.00

Foie Gras, Chestnut

Seared foie gras, michigan chestnuts, blood orange, panettone, coffee, cocoa
$0.00

Scallop, Short Rib

Sea scallops, pastrami short rib; brussel sprouts, apple-celeriac jam, caraway, beet
$0.00

Venison, Pecan

Roasted vension loin, native wild rice croquettes, cranberry, broccoli, pecan, port
$0.00

Chocolate, Macadamia

Dark chocolate ganâche, macadamia feuilletine, candied coconut, thai basil, yuzu
$0.00

First Courses​

Carrot, Crab

Warm carrot-ginger bisque, coconut, dungeness crab spring roll, spot prawn, pineapple, almonds
$14.00

Egg, Pork

Sunnyside hen egg, cinnamon pork-chanterelle gallette, bell pepper romesco sauce, parsley salad, radish
$15.00

Trout, Wild Rice

Slow roasted norwegian fjord trout, wild rice-smoked parsnip risotto, pickled onion, broccoli, wild rice candy
$14.00

Foie Gras, Rosemary

Seared foie gras, cider doughnuts, green apple-mustard seed preserves, delicata squash, rosemary, ginger
$18.00

Cod, Mustard

Browned atlantic line-caught cod, pretzel spaetzle, honey mustard crème fraîche, brussels sprouts, scrumpy, dill
$16.00

Salads​

Bison, Grape

Bison loin carpaccio, blue cheese mousse, concord and green grapes, celery, nougatine, jerky crumble, grilled bread
$15.00

Beet, Lobster

Roasted chioggia, gold and red beets; maine lobster, heart of palm, orange, key lime, pistachio granola, mojito gelée
$15.00

Arugula, Pomegranate

Arugula, radicchio, sheep ricotta-rye napoleon, delicata, pomegranate syrup, pumpkin seeds, fennel sausage
$13.00

Charcuterie, Nut

Calabrian sausage, bologna, rillons, smoked trout mousse, duck rillettes; hazelnuts, fig jam, pickles, fruit and nut toast
$18.00

Main Courses​

Bass, Fennel

Grilled line caught bass, chorizo-spiced garbanzos, leeks, olive-orange blossom panisse, fennel, dates, marcona
$38.00

Duck, Pear

Skin-on breast lanieres, duck empanada; brown sugar pear-sage butter, baby carrots, red cabbage, garlic cream, pecans
$38.00

John Dory, Cauliflower

Sautéed​ east coast dory; green, purple, gold cauliflower; malted mousseline, semolina, raisin, capers, kabocha squash
$37.00

Wild Pheasant, Sunchoke

Pan-browned Scottish breast, pheasant bratwurst; roasted sunchokes, brussels sprouts, cherry compote, pheasant jus
$39.00

Fluke, Apple

Steamed jumbo fluke, gulf shrimp, bacon-braised kale, apples, purple potato, red wine applesauce, cider reduction, filbert
$36.00

Grassfed Beef, Mushroom

Charred ribeye medallion, Korean-style short-rib, mushroom puree, sweet potato dumplings, broccoli, roasted mushrooms
$40.00

Pastry

Squash, Coconut

Sweet spiced squash cake, Thai basil sorbet, candied coconut, vanilla “noodles”, coconut pudding, macadamias
$11.00

Orange, Parmesan

Parmesan cheesecake, blood orange sorbet, fennel cookie, negroni syrup, candied fennel, pine nuts
$11.00

Peanut, Caramel

Cracker jack and candied apple ice creams, roasted pear sorbet, s’mores macarons, peanuts, caramel corn
$11.00

Passion, Pineapple

Passion fruit cream “pavlova”, charred vanilla pineapple, avocado, bitter chocolate sorbet, cocoa tuile
$11.00

Apple, Rosemary

Brown butter granny smith apples, rosemary cake, smoked olive oil sorbet, candied pecans, bourbon espuma
$11.00

Chocolate, Pomegranate

Glazed chocolate mousse, sesame cookie, pomegranate gelée and fruit, moroccan ice cream, anglaise
$11.00

Cheese, Fruit

Uplands “pleasant ridge reserve” crème brûlée, cherry jam, honey gel, pecans
$0.00